Uyazi ukuthi ngaphambili indawo yezilimo zingena ukuba zithole amafu amanqe kanye nokuba azisafekile ukusita? Yindlela engazange yicala ukuya kuqala kulandelayo ngu-blast chiller room. Umbhedha wakhiwo waye ngokushesha lokuhlola ukubheka kwezinto ngokushesha lokulandelayo ukuba zingavumelanga kakhulu ngalokhu zingavumelanga. Lokhu kungayityatya ukuba abacteria abangaphelele kwiimifuno kunye nokuba siyithathule sihambe ukukhubaza.
Kufuneka ukhuphelela isitshixo esisetyenziswa ngokubuyile kakhulu. Ngoko ke, zonke izithelo neziciko zizihlinzekile kwaye zikhohlwa. Umsebenzi wokuhlupha kwesitshixo sokuhlupha isitshixo ngqo, apha kube ngoku kuhlela ukusiza isitshixo ukuze uluhlulekile. Ukuthi isitshixo sishintsha kwiqhakamiso lokuhlupha, xa uvula amaxhobo akho asetshenziswa njalo ngaludala.
Zezikhali ezibuyile eziphumuleleyo ezinikezela umncane wezitshixi ngomlilo emanzini, zikuziphi iindlela ezindala. Zingabuyeleya abasebenti ukukhupha kahle kunye nokulungiselela umncane wezitshixi eliphakathi. Ukuseta imife wotheleza, lokhu kukhona phakathi komkhankho omncane, xa kumele ukusetshenziswa ngumkhankho omncane, lokhu kuhlanganisa ukuba imifuno yakho yahlulekile kunye nokuba yasemva kakhulu.
Siyazi wonke umoya okukenako ukuba imifuno akathathwe ngendaweni yokugcina. Kodwa, ngenxa yokusebenza kwalapho kuluhlupha kweqhakamiso lokuhlupha, imifuno yakho zazihamba ngokubanzi. Ukuthi kuluhlupha kweqhakamiso lokuhlupha kuhlupha imifuno ngokubuyile kakhulu, kuhlela ukusuka ukwenyusha umoya wokugcinwa. Lokhu kuhlela ukuya kuqala ukusetyenziswa kwezitshixi, ukususa ukuba ziqukethwe.
Ukuphala kwezinto eziphathelwayo kukho ukuchasene lokungaxhaswa, ngokugcineni xa ungenzi lapho esikhefweni sengxenye sokugqibela okanye esisebenza ukufuneka ukuze ubheka noma uzama ukulanda inani elincinci lezinto ezincedwe. Amakampani akwamanzi amabhedha angakho emahhadi aphantsi kwizinyathelo zokubheka kwezinto eziphathelwayo, apha zikhutshiswa ukuba izinto ziphumeleleyo kakhulu ngalokhu zingavumelanga. Lento lingayiphi ingxenye yokugqibela kunye nokusebenzisa umoya omncane! Ukukhutshwa kokuba i-chef ziyenza imifuno ngaphambili kunye nezi zihlale kwindawo yokubhedha, ziqedwe ukusetyenziswa ngomdla wokuqala.
Yintoni ngemukelwe kwi-EMTH, umphathi wezinto zokugcina amagumbi aseChina! Siyazi khetho ezimbili nezingxenyeni ezifanelekayo lokugcina amagumbi, phakathi kokugcina amagumbi, umthwalo womoya, isihlengiso somoya kunye nokuphepha iinkomo zemali.
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