All Categories

Cold storage room for fruits and vegetables

Cold storage rooms are special areas that hold a variety of fruit and vegetables to make them last longer. They help farmers and sellers cut down on food spoilage and ensure that fruits and vegetables remain delicious to consumers. Now there a little background on how cold storage rooms can help with fruits and vegetables.

A cold storage room for fruits and vegetables give many advantages. One of the main benefits is that it helps the them stay fresh longer Keeping fruits and vegetables at the cold helps to slow down the growth of bacteria and other bad stuff. This helps preserve the freshness of the produce.

How a cold storage room can help reduce food waste

To preserve fruits and vegetables, they must be kept at proper temperatures. Fruits and vegetables have different temperature needs.” You need the place to store below room temperature, but maintain different “warm” temperatures of storage room for different types of produce.

Fruits, such as apples and pears, are best stored at some 32-35 degrees Fahrenheit, while vegetables, such as carrots and potatoes, prefer a bit warmer, close to 45-50 degrees Fahrenheit, he said. If you have a cold storage room with some flexible temperature, it can keep the produce fresh for longer time for the farmers and selling guys.

Why choose EMTH Cold storage room for fruits and vegetables?

Related product categories

Not finding what you're looking for?
Contact our consultants for more available products.

Request A Quote Now